In a world where food choices impact not just our health but also the environment and community, Mangaroa Farms stands out with its commitment to regenerative agriculture. Our meat products represent a holistic approach to farming that prioritizes animal welfare, environmental sustainability, and community well-being. Here's how Mangaroa Meat makes a difference:

Pasture-Raised and Grass-Fed

At Mangaroa Farms, our cattle roam freely on lush, diverse pastures in the Hutt Valley. This natural diet ensures that the animals are healthy and stress-free, leading to meat that's not only flavourful but also rich in nutrients. Pasture-raised, grass-fed beef contains higher levels of omega-3 fatty acids and antioxidants, contributing to better heart health and overall wellness.

No Antibiotics or GMOs

We believe in raising our animals without the use of antibiotics, synthetic hormones, or genetically modified organisms (GMOs). This approach ensures that our meat is pure and free from unwanted chemicals, offering a cleaner, healthier option for consumers. By avoiding these substances, we also support the development of antibiotic resistance and promote better animal welfare.

Happy, Healthy Cows

Our cattle are raised with kindness and care, adhering to regenerative principles that prioritize their well-being. They graze on chemical-free pastures and are managed using low-stress handling techniques. This humane treatment results in happier animals and, consequently, higher-quality meat.

Nutritious Meat Products for Humans

The health of our animals directly translates to the quality of our meat. Mangaroa Meat is nutrient-dense, offering a rich source of high-quality protein, iron, and essential vitamins. Our meat is free from additives and artificial ingredients, ensuring that you receive wholesome, nourishing food with every bite.

Superior to Traditional Meat Products

Compared to conventional meat, our regenerative approach yields superior products. Grass-fed beef is leaner and contains more beneficial fats, such as omega-3s and conjugated linoleic acid (CLA), which have been linked to various health benefits, including reduced inflammation and improved heart health.

Know Your Food, Know Your Farmer

Transparency is at the heart of what we do, and we welcome others to join us in the practice of connecting back to where our food comes from. We invite our community to learn about our farming practices, visit our farm, and understand the journey from pasture to plate.

Local, High-Quality

As a local farm in Upper Hutt, we take pride in serving our community with high-quality meat products. Our commitment to regenerative farming ensures that we're not only providing excellent food but also contributing to the health of our local ecosystem. By supporting Mangaroa Farms, you're investing in sustainable agriculture and the local economy.

Delivering Now Across the Country

We're excited to offer nationwide delivery of our premium meat products. Orders placed before 12pm on Wednesdays are shipped the same week, ensuring that you receive fresh, frozen meat delivered directly to your doorstep.

Experience the Regenerative Difference — order online for delivery today.

Choosing Mangaroa Meat means embracing a holistic approach to food—one that values animal welfare, environmental sustainability, and community connection. Taste the difference that regenerative farming makes and join us in building a healthier future for all.

Mangaroa Meat: The Regenerative Difference